Please Note: Only available for local delivery or collection from our premises in Churchill, Nr Chipping Norton, Oxfordshire.
Comes in 500g trays
Our Cotswold RAW sausages are made here in the Cotswolds from quality British meat and local seasonal vegetables. Our food contains nothing but the finest, freshest, human grade ingredients, absolutely nothing is added that is not listed on the label.
We have worked closely with our veterinary and nutritional consultant, Nick Thompson, BSc (Vet Sci) Hons, BVM&S, VetMFHom, MRCVS, in the development of our recipes. Nick is a practising vet and founder of the Raw Feeding Veterinary Society.
Our 70/30 complete meal is formulated for all breeds, less active adult dogs and consists of 70% raw meat and bone, 30% fresh seasonal vegetables and natural herbal supplements.
British chicken with bone, beef heart, beef liver, free range eggs, fresh seasonal vegetables (carrots, broccoli, parsnip or kale), flaxseed flour, kelp, cayenne, dandelion, alfalfa, spirulina, nettle leaf, pumpkin seeds, turmeric and thyme.
Moisture 69%, Protein 12%, Fat 8%, Ash (inorganic matter) 3%, Fibre 0.7%, Calcium 0.8%, Copper 2mg/kg, Magnesium 0.03%, Manganese 1mg/kg, Phosphorous 0.46%, Potassium 0.24%, Sodium 0.09%, Chloride 0.09%
As a general guide an adult dog needs 2-3% of their bodyweight per day. Click here for detailed feeding guidelines.
Being a fresh product once defrosted, keep for 48-72hours in a refrigerator. This meal should be fed raw. Thoroughly defrost food before serving.
Always remember good hygiene practices, handle as you would any other raw meat. Wash hands and utensils after handling.